Season 5, Episode 10

Smartly Southern

Listen up y'all, Sandy Lee has got a Southern menu that will warm your heart and save you some green. It all starts with simple, savory Shrimp and Grits followed by fast and easy Roasted Corn and Bean Salad. For dessert, Sandy's got a delightful Brown Sugar Corn Meal Cake and for cocktail time it doesn't get any more Southern than Lemon Berry Zingers! All that and a down home Round Two Recipe for Savory Corn Fritters!
See Tune-In Times

Recipes From This Episode

Roasted Corn and Bean Salad

Brown Sugar Cornmeal Cake with Sweet Yogurt Topping

Lemon Berry Zinger Cocktail

Round 2 Recipe - Silver Dollar Corn Fritters

Shrimp and Grits

Family Kitchen
Aunt Sandy's Harvest Feast

On TV

Guy's Ranch Kitchen

9:30am | 8:30c

Chopped

12pm | 11c

Chopped

1pm | 12c

Chopped

2pm | 1c

Chopped

3pm | 2c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c

Beat Bobby Flay

8:30pm | 7:30c
On Tonight
On Tonight

Bobby's Triple Threat

9pm | 8c

Chopped

10pm | 9c

Chopped

11pm | 10c

Chopped

1am | 12c

Chopped

2am | 1c

Beat Bobby Flay

3:30am | 2:30c

What's New

Latest Stories