Season 2, Episode 13

Year Round Grilling

Sandra Lee shows you how to fire up the grill without burning a hole in your wallet. On her menu are tasty Grilled Chicken with Grilled Squash, Spicy Beef Brisket with Pickled Cucumber Salad and for dessert Grilled Bananas Foster...add Sandra's signature Citrus Orchard Cooler cocktail and you've got a great, grilled, money Saving Meal. Sandra also shows you how to turn tonight's dinner into tomorrow's lunch with a fantastic 'Round 2 Recipe' for Southwestern Chicken Salad and an online R2R for Mediterranean Pitas available exclusively at
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Recipes From This Episode

Barbeque Chicken with Grilled Squash

Pickled Cucumber Salad

Mediterranean Pita Pockets

Grilled Brisket with Tangy Mop Sauce

Round 2 Recipe - Barbeque Chicken Salad

Grilled Bananas Foster

Supper Savings
Spring Fling


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