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Season 1, Episode 1

Always On Hand

Prepare a simple, but complete meal with ingredients you should always have around. Spaghetti w/White Beans and Tuna; Polenta w/Artichoke Ragout; Simple Mushroom Risotto.

Season 1, Episode 2

The Perfect Salad

Learn how to make a perfect, go-with-anything salad. Composed Salad w/ Lettuce, Hardboiled Eggs, Poached Chicken, Croutons, Tomatoes and Cucumbers; Dijon Vinaigrette.

Season 1, Episode 3

Sara's Thanksgiving Secrets

Join Sara Moulton as she reveals the secrets to the perfect Thanksgiving. Sara finds the secrets to the tastiest thanksgiving, plus she'll share insider tips so you can make your meal beautiful, plentiful and stress-free.

Season 1, Episode 4

Dinner For Two

Is that romance in the air, or the smell of these tantalizing dishes? Rack of Lamb w/ Caramelized Shallot and Thyme Crust; Scallop Salad w/ Haricot Verts and Truffle Oil; Maple Syrup Creme Brulee.

Season 1, Episode 5

Tantalizing Tarts

Your friends will think you've secretly opened a bakery with these easy and elegant tarts. French Apple Tart; Strawberry and Frangipane Phyllo Tart; Plum and Apricot Puff Pastry Tarts.

Season 1, Episode 6

Two Birthday Parties

Anyone will love these fun, fast and festive birthday party treats. Train Cake; Taco Cones; Chicken Wing Drumsticks.

Season 1, Episode 7

Sandwich Sensations

Change up your meals with some fancy sandwiches. Fried Oyster Po' Boys; Hot Antipasto Heros; Hot Creamy Turkey Sandwiches.

Season 1, Episode 8

Trompe L'Oeil Food Gifts

With this elegant and impressive recipes, you'll always have the perfect gift. Marzipan Fruits; Cigarette Cookies; Meringue Mushrooms.

Season 1, Episode 9

Do You Fondue?

Everything is better when it takes a tasty dip. Three Cheese Fondue; Fondue Bourguignonne; Shabu Shabu.

Season 1, Episode 10

Sunday Night Supper

A homey, warm meal to relax with and get ready for the week ahead. Hearty Lentil Soup w/ Ham and Potatoes; Spinach Salad w/ Oranges and Warm Goat Cheese; Cream Biscuits.

Season 1, Episode 11

Food As Fashion

These dishes are as tasty as they are beautiful. Spicy Shrimp w/ Tomato Chutney Sauce; Grilled Tandoori-Spiced Chicken Breasts.

Season 1, Episode 12

One Pot Meals

You don't need to have multiple pots on to create a stunning meal. Moroccan-Style Roast Cornish Hens w/Vegetables; Baked Pasta w/Tomatoes, Shiitakes, and Prosciutto.

Season 1, Episode 13

Cinderella Dishes

These dishes make the humblest ingredients fairy tale glamorous. Thyme Roasted Eye Round w/ Gorgonzola Butter; Roasted Lamb Chops w/ Shallots, Tomatoes and Olives Jus; Weiner Schnitzel A La Holstein.

Season 1, Episode 14

Secrets to Simple Sautes

Sauteeing is one of the fastest techniques in cooking, perfect for quick weeknight dinners. Shrimp and Scallops w/Asian Eggplant; Turkey Cutlets in Pan Salsa.

Season 1, Episode 15

One Cake Fits All

You'll always have something for those bake sales or special dinners with these versatile classics. Frosted Devil's Food Cake; Frosted Devil's Food Cupcakes; Ganache Covered Petit Fours.

Season 1, Episode 16

Blue Plate Specials

Tish Boyle shows you some diner classics you can make at home in no time. Meatloaf; Iceberg Lettuce Wedges w/Russian Dressing; Rum-Raisin Rice Puddding.

Season 1, Episode 17

Surprise Holiday Guests

What to do when guests unexpectedly stop by? Sara will show you some tasty, easy dishes to serve. Toasted Mixed Nuts w/ Rosemary; Creamy Chestnut Soup w/ Porcini Mushrooms and Sauteed Root Vegetables; Cranberry Up-Side Cake.

Season 1, Episode 18

Taters, Taters, Taters

Potatoes are good for more than just french fries. Potatoes Stuffed w/Spinach and Smoked Cheese; Potato-Green Chile Gratin; All-American Potato Salad.

Season 1, Episode 19

Pizza Party

There's more to pizza than pepperoni and extra cheese. Pizza Dough: Sausage, Tomato and Artichoke Heart Pizza; Calzone; Calzone w/ Cheese, Sausage and Roasted Red Peppers; Focaccia; Garlic and Rosemary Focaccia

Season 1, Episode 20

Come For Drinks, Stay For Dinner

These tasty nibbles are perfect for when no one wants the party to end. Sherried Mushroom Empanadas; Paprika Baby Back Ribs; Garlic Shrimp.

Season 1, Episode 21

Thanksgiving Primer

A classically delicious dinner that's perfect for the occassion. Basic Stuffing w/ Variations; Roast Turkey w/ Pan Gravy; Sweet Potatoes - Mashed and Gratin; Green Beans.

Season 1, Episode 22

Quick and Easy Sides

Are you tired of the same old dishes? Try something new. Peas w/ Spinach and Shallots; Sauteed Radishes and Watercress; Roasted Fries.

Season 1, Episode 23

Grill Pan

Grill pans are not only for steaks. Use 'em for everything. Salt-Fried Rib-Eye Steaks; Grilled Vegetables; Old Virginia Batter Bread.

Season 1, Episode 24

Everyday Vegetarian

Vegetarian favorites don't have to be boring. Be adventurous with recipes from Jeanne Lemlin. Salt and Pepper Edamame; Easy Zucchini, Tomato and Cheese Tart; Ten Minute Chilaquiles.

Season 1, Episode 25

Easy Desserts

Desserts that look fancy don't have to take forever. Individual Blueberry-Coconut Pound Cakes; Lemon Pudding Cake w/ Raspberry Coulis.

Season 1, Episode 26

Some Assembly Required

With a few store-bought items and a lot of imagination, dinner's a snap. Buffalo Pierogies; Sauteed or Grilled Ham Steak Pineapple; Broccoli Slaw; Grilled Sweet Potato with Chile-Lime Vinaigrette; Berries and Cream Crepes.

Season 1, Episode 27

Rice for Supper

Don' t relegate rice to a side dish - let it be the star. Smoked Sausage Jambalaya; Vegetable Rice Salad w/Beans; Southwestern Rice w/ Cheese.

Season 1, Episode 28

Paella Fiesta

Paella is a great party dish. Informal, fun, and easy to serve. Gazpacho; Paella; Sangria.

Season 1, Episode 29

The Mold Makes It

It's all in the shape with these dessert specialties. Burnt Orange Panna Cotta; Lemon Madelines w/ Lemon Vodka Syrup.

Season 1, Episode 30

Main Course Salads

Salad is mostly thought of as rabbit food. Not anymore! Try it as a main course. Antipasto Pasta Salad; Southeast Asian Steak Salad.

Season 1, Episode 31

Bistro Dinner

Bistro food - delicious and simple enough to prepare at home.Frisee Salad w/ Lardons and Poached Quail Eggs; Steak au Poivre; Spicy French Fries.

Season 1, Episode 32

Mexican Night

Add some spice to your regular weeknight dinner - have Mexican tonight. Beef Fajitas; Guacamole; Frozen Margarita.

Season 1, Episode 33

Seafood Sandwiches

Take your favorite seafood and create a sumptuous sandwich. Nicoise Tuna Sandwich; Lobster Roll.

Season 1, Episode 34

Corn Every Way

Corn isn't just an easy summer treat. Use it to create a delicious dinner too. Corn-On-The Cob w/ Cheese and Lime; Garlic Ancho Butter; Corn Chive Pudding; Succotash.

Season 1, Episode 35

Pounding Out Dinner

Give the meat pounder a workout with this Italian-style menu. Turkey Cutlets Milanese w/ Watercress Salad; Sara's Veal Scallopini; Spicy Broccoli Rabe.

Season 1, Episode 36

Dinner at the Beach

The beach isn't just about getting a tan. Try a great dinner on the sand. Cornmeal Crusted Soft Shell Crab w/ Cilantro Lime Tartar Sauce; Sweet Potato Latkes; Sugar Snap Pea, Radish and Cucumber Salad.

Season 1, Episode 37

No-Fail Fish

Fish doesn't have to be difficult. Jim Peterson shows you how to make it nice and easy. Whole Red Snapper Baked in Salt; Salsa Verde; Herb-Crusted Sauteed Salmon Fillets w/ Pistou.

Season 1, Episode 38

Exotic Dinner

Spruce up a weeknight meal with something spicy. Lamb Chop on Spiced Tomatoes and Onions; Cauliflower w/ Ginger and Mustard Seeds; Spiced Basmati Rice.

Season 1, Episode 39

5-Ingredient Wonders

You don't need a cupboard full of ingredients to prepare dinner. Pasta w/ Asparagus-Lemon Sauce; Braised Chicken w/ Shallots, Garlic and Balsamic Vinegar; Oven Poached Fish in Olive Oil.

Season 1, Episode 40

Casual Entertaining

Not in the mood for formal entertaining? Go casual with Caprial Pence. Orange-Chile Noodles; Chile-Lemongrass Prawns; Caramel Apple Egg Rolls.

Season 1, Episode 41

One Pot Meal

Don't dirty lots of dishes to prepare dinner. You only need one pot. Columbian Chicken, Corn and Potato Stew; Buttermilk; Sauteed Bananas w/ Maple Praline Sauce.

Season 1, Episode 42

Packed With Flavor

Add a whole new dimension to your favorite vegetable - stuff it! Whole Stuffed Artichokes; Greek-Style Stuffed Eggplant; Roasted Peppers Stuffed w/ Cherry Tomatoes.

Season 1, Episode 43

Sweet Endings

Impress your guests with fabulous desserts from Regan Daley.Tropical Fruit Crumble; Deep Chocolate Pudding; Sweet Polenta Crostini w/ Mascarpone, Raspberries, Pistachios and Wild Forest Honey.

Season 1, Episode 44

Mediterranean Mezze Table

Explore the Mediterranean at your dinner table. Grilled Zucchini w/ Black Olives and Mint; Spicy Garlic Rosemary Shrimp; Broiled Tomatoes w/ Feta and Fresh Oregano; Fried Cheese (Saganaki).

Season 1, Episode 45

Quick and Tasty Chicken

Want to eat dinner in one, two, three? Make some chicken. Deviled Chicken Wings; Red-Cooked Chicken; Paprika Chicken,

Season 1, Episode 46

Wok this Way

Dinner is quick, easy, and delicious, when you make it Chinese-style and have some help from Rosa Ross. Pork Slices in Hoisin sauce; Malaysian Potatoes and Green Beans; Steamed Mussels in Curry Broth.

Season 1, Episode 47

Lemons Every Way

When life gives you lemons...make dinner! Whole Wheat Spaghetti w/ Greens, Lemons and Ginger; Pork Tenderloin w/ Lemon and Fennel; Lori's Favorite Lemon Pudding.

Season 1, Episode 48

Appetizing Dinner

Make a meal out of everyone's favorite appetizers. Melon, Arugula and Serrano Ham w/ Smoked Paprika Dressing; Clams Oreganata; Roasted Asparagus and Red Onion Quesadillas w/ Chipotle Lime Sour Cream Dip.

Season 1, Episode 49

Real Simple

Dinner doesn't always have to be a big production. Try something real simple, with help from Jane Kirby. Chili Roasted Cod; Sweet Potato Chowder; Fish Cakes w/ Chipotle Cream.

Season 1, Episode 50

Here's the Beef

Meat can be used so many different ways. Try this new twists! Shiitake Beef Stroganov; Chuck Blade Steaks w/ Herb Wine Sauce; Grilled Marinated London Broil.

Season 1, Episode 51

Lasagna Three Ways

What do you want for dinner? Meat, vegetables or both? Lasagna is perfect any way. Asparagus Lasagne; Lazy Tomato Lasagna.

Season 1, Episode 52

Eat Your Vegetables

Veggies are great for dinner, even if you're a carnivore. Crispy Zucchini Sticks w/ Olive Dip; Salad of Shaved Artichokes and Sunchokes w/ Grapefruit and Chicories; Pan-Fried Summer Jersey Vegetables.

Season 1, Episode 53

All About Cheese

Cheese is more than great in a sandwich. Try it as a main dish! Salt-and-Pepper Buffalo Shrimp w/ Blue Cheese and Celery; Goat Cheese and Walnut Souffles w/ Watercress; Chipotle Cheese Fondue.

Season 1, Episode 54

Quick Breads

Quick breads for any night of the week. Mix-In Muffins; Gruyere Caraway Popovers; Cheddar Pecan Crisps.

Season 1, Episode 55

Celebrations

Jacques Pepin teaches you how to throw a fancy dinner party, any night of the week. Stuffed Salmon in Pastry; Ham Georgia w/ Peach Garnish; Raspberry Sherbet w/ Raspberry Sauce

Season 1, Episode 56

Quick Sauces

A fancy sauce can perk up any meal. Basil Mayonnaise; Curry Mayonnaise; Sugar Snap Peas w/ Wasabi-Mayonnaise Dip; Herb Butter; Mustard Butter w/ Basil and Capers; Yellow Tomato Coulis; Roasted Red Pepper Sauce.

Season 1, Episode 57

Crazy About Couscous

Kitty Morse shows you the versatility of coucous as a side dish or as a main course. Couscous Parsley Salad w/ Preserved Lemon; Vietnamese Couscous Salad; Couscous Mango Mousse

Season 1, Episode 58

Romantic Sailboat Picnic

Warm weather entertaining is made even better on a boat. Beet and Walnut Salad; Aspargus, Prosciutto and Goat Cheese Galettes; Cherry Tomato, Ricotta and Olive Galettes.

Season 1, Episode 60

Skewer It!

Kebabs are more than just street food. Have them for dinner! Shrimp and Shiitake Kebabs; Lamb and Pepper Kebabs; Sesame Beef and Scallion Kebabs.

Season 1, Episode 61

Three Dinners in One

Jane Kirby shows you how to prepare a base meal and create three different dishes from it. Grilled Garlic Chicken; Cilantro-Infused Chicken Sandwiches; Spicy Tortilla Soup.

Season 1, Episode 68

Midsummer Swedish Buffet

If you're going to entertain "Smorgesbrod-style" why not turn to Sweden where it all began? Marcus Samuelsson shows you how! Gravlax Club Sandwich; Herring Sushi w/ Black Mustard; Champagne-Infused Strawberry Soup.

Season 1, Episode 71

Dinner in Twenty Minutes

Dinner no longer requires you to spend three hours in the kitchen. Pork Medallions w/ Balsamic-Honey Glaze; Couscous w/ Scallions; Steamed Broccoli w/ Brown Butter.

Season 1, Episode 72

Warm Weather Soups

Soup is best known as cold weather comfort food, but it's also perfect during the warm weather. Cold Curried Carrot and Coconut Milk Soup; Cucumber Soup w/ Wasabi-Avocado Cream; Poblano Vichyssoise w/ Lime.

Season 1, Episode 73

Only the Berry Best

Berries comes in all colors and sizes, perfect for drinks and pastries. Strawberry Daquiri Slush w/ Honeydew Melon; Raspberry Tart May; Blueberry and Nectarine Buckle.

Season 1, Episode 74

Celebrating Tomatoes

Enjoy tomatoes, every which way! Crunchy Fried Green Tomatoes; Tomato Tatins; Heirloom Tomato Tart.

Season 1, Episode 75

Terrace Lunch

Enjoy a simple lunch outdoors. You provide the terrace, Nicole Aloni will provide the menu. Mango Champagne Aperitif; Turkey Tonnato; Cappuccino Tart.

Season 1, Episode 79

Tempting Tarts

Olga Bravo and Becky Walker show you some great picks for delicious sweet or savory tarts. Tomato Tart; Gooseberry-Blueberry Tartlets.

Season 1, Episode 80

Gadgets Galore

These gadgets will help make life in the kitchen easier and faster. Garlic Bread; Layered Cobb Salad; Roasted Apricot Sorbet.

Season 1, Episode 81

Perfecting Vinaigrette

The versatility of vinaigrette - so much more than a salad dressing. Basic Vinaigrette; Roast Halibut w/ Tomato, Capers, and Olive Vinaigrette; Grilled Chicken w/ Mustard Dill Sauce.

Season 1, Episode 82

All Fired Up

This tasty menu from Chris Schlesinger is perfect for entertaining. Bacon-Wrapped Scallops Tournedos w/ Summer Succotash; Grilled Giant Pork Chops w/ Sweet Peach Barbecue Sauce; Grilled Giant Porterhouse (or T-bone) w/ Grilled Exotic Mushrooms.

Season 1, Episode 84

Catch of the Day

Sara and Peter Moulton cook up some sure-to-please dishes. Grilled Bell Peppers w/ Criolla Sauce; Old-Fashioned Potato Salad; Hazelnut Crusted Trout.

Season 1, Episode 86

Quick and Easy Pasta

Always a hit, Mauro Mafrici's pasta recipes are great choices for those rushed nights. Spaghetti w/ Broccoli, Brie, and Walnuts; Baked Orzo w/ Shrimp, Tomato Sauce and Feta; Eggplant Timballo w/ Cavatelli.

Season 1, Episode 87

Basics of Herbs

Herbs transform an ordinary dish into something special. A basic 'how to', 'where to' and 'what to do' primer, courtesy of Sal Gilberti. Herbal Tea; Spiced Mushroom w/ Herbs; Spaghetti w/ Endives and Anchovies; Roasted Pork Tenderloin w/ Sage Cornbread Crust.

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