Season 2, Episode 22

Soft Shell Crabs

New Orleans Style Softshell Crab Poboy; Fried Softshell Crabs with a Creamy Shellfish Ragu; Grilled Softshell Crabs with a Mango Avocado Salsa; Sauteed Softshell Crab with Butter and Wine Sauce

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Recipes From This Episode

Sauteed Soft-shell Crabs with Garlic and Butter

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