Italian Meat Bowls Filled With Marinara and Mozzarella

Make mini Italian Bowls with your favorite pizza toppings for an easy, gooey snack. The bite-sized bowls are made from a meatball-style mixture of ground beef, egg and parmesan and coated with Italian breadcrumbs. Fill them with ingredients such as mozzarella and marinara and bake them for 20 minutes in a mini muffin pan for a tasty after-school snack or party appetizer.