Replay Video We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here. WATCH Loading Video... Oysters With Prosecco Granita 03:33 Get the recipe Anne tops raw oysters with a granita of sparkling wine and pepper flakes. From: The Secret To Coq Au Vin with Secrets of a Restaurant Chef Similar Topics: More from: Food Network Videos Related Videos Strawberry Prosecco Jellies 04:22 Ree's Prosecco Grapes 01:40 Prosecco with Faith Hill 02:00 Oyster Mushroom Po' Boy 03:12 Kusshi Oysters with Mignonette 01:40 Kusshi Oysters with Mignonette 01:30 Broad Street Oyster Co. 01:02 Oyster and Shrimp Pan Roast 04:24 More Videos Prosecco Pong 01:49 Caprese Granita 01:49 Applesauce Granita 02:10 Rhubarb Prosecco Sorbetto 02:26 Prosecco & Fruit Gelatin 04:21 Trisha's Prosecco Punch 02:35 Lavender Prosecco Punch 02:35 Prosecco Gelatin Parfait 03:07 Prosecco-Infused Pound Cake 03:27 Amaretto Sour With Prosecco 03:17 Giada's Lemon Thyme Prosecco 01:10 Coconut-Lime Granita 03:30 Watermelon Granita Parfait 06:00 Refreshing Cranberry Granita 04:28 Grapefruit Granita-sicle 02:32 Sparkling Grapefruit Granita 02:54 We Recommend Secrets of a Restaurant Chef Videos The Secret to Coq au Vin Highlights 2 Videos