Replay Video We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here. WATCH Loading Video... Tartiflette 01:24 Get the Recipe Jonathan Waxman creates a rich potato gratin with bacon, Swiss chard and Gruyere cheese. Similar Topics: Related Videos Jalapeno Popper Tacos 04:55 Filet Mignon with Pommes Anna 02:01 Twice-Baked Potatoes with Crispy Pork Belly and Cheddar Cheese 01:31 Beef-Mushroom Smash Burgers 01:53 Brandade with Sourdough 05:10 French Onion Noodle Casserole 01:16 Cashew Cheese Sauce 05:32 Potato Galettes with Salmon 04:54 More Videos Potatoes with Garlic Butter and Toasted Pecans 03:19 Barley and Mushroom Risotto 06:00 Ree's Potato Dumplings 03:41 Cheddar and Bacon Pinwheels 05:09 Sweet Potato-Onion Gratin 05:00 Bacon Wrapped Beef Tenderloin 05:00 Kimchee Beef Scallion Pancakes 03:15 Skillet Scalloped Potatoes 04:00 Fajitas 03:45 Bacon, Egg and Cheese Sliders 05:48 Candied Bacon Bites 01:44 Meat Lovers Quiche 03:13 Grilled BBQ Short Ribs 06:44 Bacon and Egg Zucchini Boats 01:27 Southern Mushroom-Beef Burger 02:22 Lamb Kofta Burger 01:47 We Recommend Why You Need to Store Your Onions and Potatoes Separately Meat & Potatoes Highlights: Season 2 6 Photos Free Association: Meat and (Lots of) Potatoes
