Replay Video We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here. WATCH Loading Video... Tartiflette 01:24 Get the Recipe Jonathan Waxman creates a rich potato gratin with bacon, Swiss chard and Gruyere cheese. Similar Topics: Related Videos French Onion Noodle Casserole 01:16 Overnight Carrot Cake Oats 00:38 Steak and Tabbouleh Salad 01:11 Beet Tahini Hummus 00:37 Zucchini Enchiladas 00:47 Chinese New Year 05:39 Chinese Beef with Broccoli 01:27 Spicy Pumpkin Dip 00:31 More Videos Japanese Pan Omelet 01:02 Healthy Peanut Soba Noodles 00:41 Coconut Shrimp with Rice 00:53 Chicken Enchilada Rice Bake 00:56 Indian Butter Chicken 00:34 Vegan Dal 00:59 Mexican Pizzas with Chorizo 00:47 Churro Marshmallow 00:49 Matambre with Chimichurri 01:32 Bottle of Rum Punch 00:50 Queso Fundido con Chorizo 00:43 Churro Pancakes 00:30 Holiday Monster Cookies 01:22 Bacon Fat-Fried Potato Peels 00:34 Bacon, Onion and Cheese Tart 06:12 Bacon and Ranch Potato Salad 02:30 We Recommend Why You Need to Store Your Onions and Potatoes Separately Meat & Potatoes Highlights: Season 2 6 Photos Free Association: Meat and (Lots of) Potatoes
