Replay Video We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here. WATCH Loading Video... Thicken the Sauce 00:07 Get the Recipe Ordering takeout will be a thing of the past thanks to this classic stir-fry with soy, sesame and ginger sauce. Similar Topics: Related Videos 4 Italian Sauces 03:00 Mozzarella Sticks with Sauce 03:10 My Mother's Marinara Sauce 02:50 Beignets with Chicory Sauce 05:00 Bobby's Double-Duty Sauce 02:12 Steak with Jalapeño Sauce 04:00 Vegan Lasagna Cheese Sauce 02:40 MRE with WWII Sauce 03:19 More Videos Scallops with Lemon Sauce 05:38 Spaghetti with Tomato Sauce 03:14 3-Sauce Baked Spaghetti 03:48 Bobby's Simple Barbecue Sauce 01:24 Mozzarella Sticks with Sauce 03:00 The Kitchen Sunday Sauce 06:37 Fried Clams with Tartar Sauce 04:46 Crispy Akara with Sesame Sauce 05:38 Charred Pork Chops with Sauce 03:45 Salmon with Blood Orange Sauce 06:46 Puff Puff with Mango Sauce 03:46 Duck with Fish Sauce Caramel 01:33 Ricotta Gnudi and Butter Sauce 02:20 Breakdowns: KC Style BBQ Sauce 02:42 Pork Porterhouse and Fig Sauce 06:35 Do You Need Barbecue Sauce? 01:13 We Recommend How Do You Thicken Pasta Sauce? Finish Pasta in the Sauce How to Thicken Soups, Sauces, Chili and Other Foods Do You Dare Taste the Sauce? — Chopped After Hours 27 Sauces You'll Want to Slather on Everything 27 Photos 14 Ingredients You Can Substitute for Worcestershire Sauce
