Patrick and Gina Neely

Pat and Gina Neely
Neelys' Lemon Pasta Salad

Fresh asparagus and a lemony dressing make the Neelys' pasta salad special.

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On the Road with the Neelys

Discover the restaurants from across the nation featured on Road Tasted with the Neelys.

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  • Down Home with the Neelys

    Pat and Gina are going south of the border with their Memphis-Mex menu. They're bringing the heat with a Chicken Green Chile Stew and Spicy Chipotle Cornbread. To cool the palate, they make delicious Texas Caviar and to finish off this meal with a bang, Pat and Gina get sinful with their Molasses Cookie Sandwiches.

  • Down Home with the Neelys

    The Neelys are casting a "Food Spell" on America's stomach. First, they're cooking up a creamy Crab Cake BLT topped with a divine Dill Tartar Sauce. Then, it's onto lime flavored fries inspired by the Mojito, Mojo Fries! Finally, they're making a tangy Buttermilk Slaw that will complement the whole meal! The Neelys will have you under a mighty "Food Spell" in no time with this delicious menu!

  • Down Home with the Neelys

    Pat and Gina might be keeping it simple, but there is nothing simple about this flavor! Starting things off is a Butterflied Grilled Chicken with Thyme and Lemon with a Simple Green Salad that's always a crowd-pleaser. Up next, some Baked Tomatoes as well as Zucchini Ribbons with Butter and Herbs that are as elegant as they are tasty. And finally, a healthy and mouthwatering end to the meal: Blueberry Frozen Yogurt. These simple classics are simply delicious.

About Patrick and Gina Neely

The Neelys share secrets from their restaurant dishes, along with family recipes and invite you to go Down Home with the Neelys. More

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Down Home with the Neelys

Pat and Gina Neely and their family own and operate some of Tennessee's best – and most devilishly delicious – BBQ restaurants.