Recipe courtesy of The Neelys
Episode: Easy Eats
Cookie Pizza
Total:
55 min
Active:
10 min
Yield:
8 to 10 servings
Level:
Easy
Total:
55 min
Active:
10 min
Yield:
8 to 10 servings
Level:
Easy

Ingredients

Directions

Preheat the oven to 375 degrees F. Spray a nonstick 12-inch pizza pan with nonstick spray.

Press the cookie dough into the bottom of the prepared pizza pan. Bake for 25 minutes.

Remove the pizza from the oven and let cool on a wire rack. Remove from the pan.

Meanwhile, bring the heavy cream to a gentle simmer in a small saucepan over medium heat. Add the chopped chocolate to a medium bowl. Pour the hot cream over the chocolate and stir to melt. Let stand for 5 minutes to thicken. Top the pizza with the cooled ganache. Sprinkle with toffee chips and pecans. Slice into wedges.

Cook's Note

Present in a pizza box for a fun way to sell at a bake sale.

IDEAS YOU'LL LOVE

Venita's Chocolate Chip Cookies

Recipe courtesy of Trisha Yearwood

Fresh Pizza Dough

Recipe courtesy of Tyler Florence

Bittersweet Chocolate Chip Cookies

Recipe courtesy of Food Network Kitchen

Pizza Dough

Recipe courtesy of Bobby Flay

Hawaiian Pizza

Recipe courtesy of Robin Miller

Compost Cookies

Recipe courtesy of Samantha Seneviratne

Great White Pizza

Recipe courtesy of Matt Michel

Banana Chocolate Chip Cookies

Recipe courtesy of Kelsey Nixon

Chocolate Chip Cookies

Recipe courtesy of Katie Lee

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking