Ingredients
- 5 tomatoes, chopped
- 3 bell peppers, stemmed, seeded, and chopped
- 2 onions, chopped
- 2 jalapenos, stemmed, seeded, and chopped
- 1 tablespoon crushed red pepper
- 1 lemon, juiced
- 1 lime, juiced
- 1 bunch cilantro, leaves chopped
- Salt
- Pepper
Directions
Combine the tomatoes, bell peppers, onion, jalapenos, crushed red pepper, lemon juice, lime juice, and cilantro in a medium saucepan. Bring to a simmer over low heat. Simmer until vegetables are tender, about 10 to 15 minutes. Remove from heat and let cool. Season, to taste, with salt and pepper.
Serve with your favorite chips.
* Guest Recipe
A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchens have not tested this recipe and therefore cannot make representation as to the results.
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Newest Ratings and Reviews
Read all 2 reviews
By jonathan_martin...
Burlington, VT
on June 29, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Love this recipe
By kjuconn3_1386230
warren, AR
on November 07, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I LOVED MY SISTER'S SALSA I THINK IT SHOULD'VE WON THE CONTEST BUT THAT'S JUST ME.
Read all 2 reviews