Refresco de Avena

Total Time:
1 hr 5 min
Prep:
5 min
Inactive:
1 hr

Yield:
4 (8-ounce) servings
Level:
Easy

Ingredients
  • 1/2 cup piloncillo sugar, grated
  • 1 quart warm water
  • 2 ounces old fashioned rolled oats, not instant
  • 1 small lime, peeled, body halved and reserved
  • 1/2 teaspoon cardamom seeds, optional
Directions

Dissolve the sugar in the water in a large container. Steep the oatmeal, lime peel, and cardamom, if using, in the sugar water for 1 hour. Strain and serve over ice with a squeeze of lime juice.


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