Recipe courtesy of Rocco DiSpirito
Show: Cooking Live
Save Recipe Print
Total:
55 min
Prep:
15 min
Cook:
40 min
Yield:
6 servings

Ingredients

Directions

Preheat oven to 350 degrees F. Heat oil in a saute pan over medium heat. Season duck breasts on both sides with salt and pepper. Saute breasts until browned. Flip over, and brown other side. Transfer the duck breasts to ovenproof dish. Add crushed tomatoes, potatoes, onions, peppers, oregano, and red hot pepper flakes. Braise in oven, uncovered, for about 30 minutes or until duck is tender. Adjust seasoning with salt and pepper.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Meatballs a la Pizzaiola

Recipe courtesy of Giada De Laurentiis

Meatballs a la Pizzaiola

Recipe courtesy of Giada De Laurentiis

Burgers a la Pizzaiola

Recipe courtesy of Giada De Laurentiis

Duck a la Plancha with Blood Orange Sauce

Recipe courtesy of Ute City

Veal Pizzaiola

Browse Reviews By Keyword