Recipe courtesy of Food Network Kitchen
Save Recipe Print
Lemon Volcanoes
Level:
Easy
Level:
Easy

Directions

Make Classic Sugar Cookies with 1 cup granulated sugar total (omit confectioners') and lemon zest instead of orange; omit baking powder. Chill. Pulse 1/4 cup granulated sugar and 1 tablespoon lemon zest in a food processor. Roll dough into two 1-inch-thick logs and roll in the lemon sugar. Freeze logs 20 minutes, then slice 1 inch thick. Bake 20 to 25 minutes at 325 degrees.

More from:

12 Days of Cookies

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Lemon Ricotta Pancakes with Lemon Curd and Fresh Raspberries

Recipe courtesy of Bobby Flay

Farmhouse Lemon Bars

Recipe courtesy of Nancy Fuller

Lemon Chicken Breasts

Recipe courtesy of Ina Garten

Skillet-Roasted Lemon Chicken

Recipe courtesy of Ina Garten

Fruitcake Cookies

Recipe courtesy of Ina Garten

Jennifer's Iced Sugar Cookies

Recipe courtesy of Trisha Yearwood

Sugar Cookies

Recipe courtesy of Alton Brown

Lemon Ricotta Cookies with Lemon Glaze

Recipe courtesy of Giada De Laurentiis

Lemon Shortbread Squares

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword