Food Styling: Jamie Kimm
Prop Styling: Marina Malchin

Lemon Broccoli

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  • Level: Easy
  • Total: 6 min
  • Cook: 6 min


  1. Heat 2 minced garlic cloves, 2 or 3 strips lemon zest and 3 tablespoons olive oil in a skillet over medium heat, 3 minutes. Meanwhile, cook 1 head broccoli florets and 1 sliced carrot in boiling salted water, 3 minutes. Drain and toss with the lemon oil, a squeeze of lemon juice, and salt and pepper.