Fudge Pops

Recipe courtesy Gale Gand

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Rated 3 stars out of 5
  • Rate This Recipe
  • Read 3 Reviews
Total Time:
14 min
Prep
10 min
Inactive
4 min
Yield:
6 to 8 servings
Level:
Easy
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Ingredients

  • 3 cups milk
  • 1/2 cup chocolate milk powder
  • 2 tablespoons malted milk powder
  • 2 tablespoons light corn syrup

Directions

In a blender combine the milk, chocolate milk powder, malt powder, and corn syrup and blend well. Pour into a popsicle mold with lids, insert wooden sticks, and then freeze.

Notes about the recipe: Why buy these when they're so easy to make. And the kids can do it themselves, as long as you clean up the counter afterwards. Buy popsicle molds at specialty cookware shops or a large discount store like target in the summer. I used to ride my bike up town to the dairy store and buy these to keep me cool in the summer. We didn't have air conditioning so this was the alternative.

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Newest Ratings and Reviews

Read all 3 reviews

  • on February 24, 2009

    Flag

    I am a lover of chocolates and when I heard about the fudge pops I when on the Internet and got the recipe and downloaded the recipe I tried it was so good I made some for my cousins Birth Day party he loved them so much I had to make more.

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  • on July 21, 2007

    Flag

    This recipe is so easy to make. And my kids loved it! They are ready for me to make more.

    people found this review Helpful.
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  • on February 15, 2005

    Flag

    This looked like the perfect treat for my FOUR kids. They love fudgesicles but not one of them would even finish these!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

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