Recipe courtesy of Giada De Laurentiis
Raspberry Rose Pots de Creme
Total:
3 hr 38 min
Active:
8 min
Yield:
4 servings
Total:
3 hr 38 min
Active:
8 min
Yield:
4 servings

Ingredients

Directions

Special equipment: 4 (4 to 5-ounce) ramekins

*Can be found at specialty gourmet markets

Place an oven rack in the center of the oven. Preheat the oven to 350 degrees F.

In a medium saucepan, heat the cream, milk, and rose water over medium-low heat until warm, about 4 minutes.

In a medium bowl, whisk together the egg yolks, sugar, and salt until smooth. Slowly whisk in the milk mixture. Stir in the mashed raspberries. Using a ladle, divide the mixture between 4 ramekins. Place the ramekins in an 8 by 8-inch baking pan. Pour enough hot water into the pan to come halfway up the sides of the ramekins. Bake for 30 minutes until the custard is almost set. Remove the pan from the oven and allow the ramekins to cool while still in the water, about 1 hour. Remove the ramekins from the water and refrigerate for at least 2 hours until set.

Serve with a packet of carbonated candy.

IDEAS YOU'LL LOVE

Chocolate Pots de Creme

Recipe courtesy of Alex Guarnaschelli

Chocolate Truffle Pots de Creme

Recipe courtesy of Food Network Kitchen

Creme de Menthe Brownies

Recipe courtesy of Sandra Lee

Creme Brulee

Recipe courtesy of Ina Garten

Raspberry Crumble Bars

Recipe courtesy of Ina Garten

Pico de Gallo

Recipe courtesy of Ree Drummond

Raspberry Prosecco Tulip

Recipe courtesy of Giada De Laurentiis

Blackberry Raspberry Pie

Recipe courtesy of Giada De Laurentiis

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Giada at Home

          10am | 9c

          Giada at Home

          10:30am | 9:30c

          Giada at Home

          11am | 10c

          Giada Entertains

          11:30am | 10:30c

          The Pioneer Woman

          1:30pm | 12:30c
          On Tonight
          On Tonight

          Diners, Drive-Ins and Dives

          8pm | 7c

          Burgers, Brew & 'Que

          4:30am | 3:30c

          Get Cooking