Grapefruit in a Simple Rosemary Syrup

Total Time:
10 min
Prep:
5 min
Cook:
5 min
Ingredients
  • 1 pink grapefruit, cut into supremes
  • 1 white grapefruit, cut into supremes
  • 1 cup grapefruit juice
  • 3 tablespoons sugar
  • 1 tablespoon rosemary
Directions

Combine grapefruit juice, sugar and rosemary in a small saucepan. Simmer the mixture until reduced by one third. Place the supremed grapefruits in 4 small bowls, drizzle with the syrup.


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