Recipe courtesy of Arturo Garcia Orozco
Save Recipe Print
Total:
25 min
Prep:
25 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

In a large mortar and pestle, grind together the tomatillos, garlic, and seranno chiles until almost paste-like. Alternatively, mash together in a medium-sized bowl. Add sliced avocados and mash, leaving some lumps for a chunkier texture. Add cilantro and onion and combine. Finish by adding lime juice, to taste.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Guacamole

Recipe courtesy of Anne Burrell

Guacamole

Recipe courtesy of Sara Moulton

Guacamole

Recipe courtesy of Katsuya Fukushima

Guacamole

Recipe courtesy of Edison Mays Jr.

Guacamole

Recipe courtesy of Alton Brown

Guacamole

Recipe courtesy of Ina Garten

Guacamole

Recipe courtesy of Food Network Kitchen

Guacamole

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword