Recipe courtesy of Guy Fieri
Mac-Daddi-Roni Salad
Total:
1 hr 50 min
Active:
5 min
Yield:
4 to 6 servings
Level:
Easy
Total:
1 hr 50 min
Active:
5 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

In a medium pot, boil water and add salt. Add pasta, cook until al dente, and place into an ice water bath.

In a medium mixing bowl add mayonnaise, garlic, mustard, and vinegar. Mix to combine and place in refrigerator to keep chilled while pasta cools down.

When pasta is cool, mix in mayonnaise mixture and all vegetables. Mix thoroughly, season with salt and pepper. Place into refrigerator and chill for 1 hour for the flavors to combine.

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