Photo: Chorizo, Spinach and Chick Pea Saute Recipe
Ingredients
- 2 tablespoons olive oil, divided
- 1/2 pound Mexican chorizo, casing removed
- 1 (19-ounce) can chick peas, drained and rinsed
- 1/4 onion, sliced
- 1 cup diced button mushrooms
- 1/2 cup marinated artichoke hearts
- 2 teaspoons minced garlic
- 2 pounds fresh baby spinach
- 1/4 cup chicken stock
- Salt and freshly ground black pepper
- 2 tablespoons freshly grated Parmesan
Directions
Put 1 tablespoon olive oil in saute pan, add chorizo, breaking apart as it cooks. When cooked through, remove and drain on paper towels. Add drained chick peas directly to pan and saute until lightly browned, approximately 5 minutes.
Remove from pan, set aside. In same pan, add another tablespoon olive oil and saute the onions, mushrooms, and artichoke hearts until the onions are translucent. Add garlic, when just starting to gain color, add in spinach and chicken stock. Cover and let wilt on medium-low flame. Add in chorizo and chick peas, season to taste with salt and pepper
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By redjenmt
Knoxville, TN
on February 28, 2013
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This dish was great with a good variety of flavor without having to add extra seasonings. I would definitely recommend serving this dish with a rice pilaf or another dry starch as I found it really needed starch. Bread didn't really do the trick. I used artichoke in water as suggested by another reviewer also.
By LSKarhan
Centerville, OH
on January 18, 2011
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I wanted to add another review to let the readers know that I still make this! Yummy!! and I have tweaked it a bit from time to time. I still use Soyrizo instead of Chorizo and I added 1 can of diced tomatoes, 2 tablespoons of tomato paste, and 1 pound of Shrimp at the end!! Wonderful!!! Thanks again Guy :
By semphpub_12851427
Salem, 77
on May 06, 2010
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Watched the show and then made this dish. It was GREAT but lacked something; then noticed that in Guy's show he added cumin, which did not make it into the written recipe. I added 1/2 tsp of cuman and a few chili pepper flakes and think that helped...definitely would make again.
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