Iced Coffee

Ina Garten

2003 Ina Garten, All Rights Reserved

Show: Barefoot ContessaEpisode: Back to School

Rated 4 stars out of 5
  • Rate This Recipe
  • Read 11 Reviews
Total Time:
1 hr 5 min
Prep
5 min
Inactive
1 hr 0 min
Yield:
2 to 4 servings
Level:
Easy
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Ingredients

  • 3 tablespoons chocolate almond coffee (or flavoured coffee)
  • 6 cups water
  • Ice cubes

Directions

Make the coffee following the instructions for the coffee machine. Place jug of coffee into refrigerator. Allow the coffee to cool completely. This should take about 1 hour. Pour the coffee over ice in glasses and serve.

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Newest Ratings and Reviews

Read all 11 reviews

  • on October 01, 2011

    Flag

    Good recipe, but I'm surprised Ina didn't mention that other favorite beverages can be poured over ice, such as soda or fruit juice. Perhaps those are being held back for future recipes.

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  • on September 07, 2011

    Flag

    I don't own a coffee machine so I just stirred the grounds into the water. I let it cool in the fridge, and then served over ice. It was okay, a little gritty,I think maybe the taste was off because I only used 5 cups of water.

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  • on August 28, 2011

    Flag

    I love this recipe. Definitely a favorite "back to school" treat! Although I think my jug of coffee took 2 hours to cool completely, do you think that there is something wrong with my generic grocery store coffee beans? They weren't flavored, maybe that was the problem :(

    people found this review Helpful.
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