1 Video | Photo: Michelada Marias Recipe
Ingredients
- 1/4 cup kosher salt
- 3 tablespoons chili powder
- 4 limes, quartered
- 4 (12-ounce) bottles beer
- Red pepper sauce ( recommended: Tabasco)
- Worcestershire sauce
Directions
In a small bowl combine salt and chili powder. Rub a wedge of lime around the rims of 4 (12-ounce) glasses and dip the glasses into the chili/salt mixture. Squeeze the juice from the lime wedges into the glasses. Pour the beer into each glass and then add a dash each of the red pepper sauce and the Worcestershire sauce. Drink.
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By cute_amo
San Diego, CA
on June 20, 2008
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Excellent! Taste just like the Micheladas we had on our honeymoon in Mexico. Yummy and Refreshing!
By weesiec76_5372214
Oklahoma city, OK
on January 04, 2008
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My husband really enjoyed this. It was very easy to make.
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