London Broil

Name: London Broil
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT12H15M0.000S
Yield: 4 to 6 servings
Cuisine: american
Ingredients: 4 rib-eye steaks; 2 cans beer (your choice); BBQ sauce (your favorite); Salt and pepper

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Level: Easy
Total: 12 hr 15 min

Prep: 5 min
Inactive: 12 hr
Cook: 10 min

Yield: 4 to 6 servings

Level: Easy
Total: 12 hr 15 min

Prep: 5 min
Inactive: 12 hr
Cook: 10 min

Yield: 4 to 6 servings

Ingredients

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4 rib-eye steaks

2 cans beer (your choice)

BBQ sauce (your favorite)

Salt and pepper

Directions

Marinate meat in beer, bbq sauce, salt and pepper the night before in the refrigerator
Remove meat from marinade and sear on a hot grill for 10 to 15 minutes. When meat is medium-rare, take off grill and let rest for about 10 minutes. Slice very thinly and serve either alone or on rolls as sandwiches.