Recipe courtesy of Mario Batali
Show: Molto Mario
Save Recipe Print
Spaghetti with Monkfish and Hot Peppers
Total:
50 min
Active:
25 min
Yield:
4 servings
Level:
Easy
Total:
50 min
Active:
25 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Season the monkfish with salt.

Bring 6 quarts of water to a rolling boil and add 2 teaspoons salt.

In a 12 to 14-inch saute pan, heat the olive oil, garlic, jalapenos, monkfish, salt and pepper and cook until softened, but not browned, about 5 to 6 minutes. Add tomatoes, white wine, and monkfish and simmer 5 to 6 minutes more, until the monkfish is just cooked. Add the mint leaves and stir through. Remove the pan from the heat.

Cook the pasta according to the package directions until just al dente and drain. Pour the hot pasta into the pan with the monkfish and stir gently to mix. Pour the pasta into a warm serving dish, sprinkle with the fennel leaves and mint. Serve immediately.

Trending Videos 6 Videos

Get the recipe

Grilled Fish and Pineapple 01:02

Pineapple planks are your tasty solution for grilling fish filets.

Similar Topics:

IDEAS YOU'LL LOVE

Spaghetti Carbonara

Recipe courtesy of Ree Drummond

Spaghetti with Clams

Recipe courtesy of Giada De Laurentiis

Lemon Spaghetti with Jumbo Shrimp

Recipe courtesy of Giada De Laurentiis

Spaghetti with Oil and Garlic (Aglio Et Olio)

Recipe courtesy of Food Network Kitchen

Lemon Spaghetti

Recipe courtesy of Giada De Laurentiis

Spaghetti Carbonara

Recipe courtesy of David Rosengarten

Spaghetti Nests

Recipe courtesy of Giada De Laurentiis

Spaghetti Carbonara

Recipe courtesy of Food Network Kitchen

Spaghetti Western

Recipe courtesy of Serena Palumbo

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.