Recipe courtesy of Michael Symon
Peach on the Beach Cocktail
Getting reviews...
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 175
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 19 g
- Dietary Fiber
- 0 g
- Sugar
- 16 g
- Protein
- 1 g
- Cholesterol
- 0 mg
- Sodium
- 6 mg
I mean, if you are at the beach or want to feel like you are, is there a better cocktail? I think not.
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 175
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 19 g
- Dietary Fiber
- 0 g
- Sugar
- 16 g
- Protein
- 1 g
- Cholesterol
- 0 mg
- Sodium
- 6 mg
Ingredients
Directions
- Add the cranberry and orange juices, vodka, lemon juice and peach purée to a pitcher filled with ice and mix to combine. If serving later, transfer to a thermos to keep chilled.
- When ready to serve, pour into 4 rocks glasses filled with ice, then top with soda water and garnish with lime wheels.
