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Quick Tomato Salsa

Recipe Courtesy of Cathy Lowe

Recipe categories: Jalapeno, Lime, Tomato, Vegetables,
more
- Dish : Salsa
- Cuisine : Mexican
- Technique : Puree
- Season : Fall , Spring , Summer , Winter

recipe
ratings & reviews(2)

Rated 4 stars out of 5

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Total Time:: 5 min
Prep: 5 min

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Ingredients

4 tomatoes, diced
Salt
1 small red onion, chopped
3 cloves garlic, minced
1 fresh jalapeno, minced
3 tablespoons olive oil
1 lime , juiced

Directions

Combine tomatoes, salt, onion, garlic, jalapeno, olive oil with the juice of one lime. Toss together and chill. Serve with tortilla chips

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Read all 2 reviews

By jtc2112_2215149

Dallas, TX

on August 22, 2005
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I love salsa but I had never tried to make it. I used this recipe for a base and then jazzed it up by sauteing the onions, adding chili powder etc.

1 people found this review Helpful.
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By jennifer_cessfo...

Dollard des Orm...

on September 06, 2004
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This was a great hit, but it was much better the next day. The flavors are more prominant, although I did drain some of the liquid out.

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