This is a double batch, 3 cups to serve, 3 cups to gift-away. Buy nuts from bulk bins in market ? they are better priced than nuts on baking aisle.
Holiday Spiced Nuts
Total:
12 min
Active:
2 min
Yield:
6 cups
Level:
Easy
Total:
12 min
Active:
2 min
Yield:
6 cups
Level:
Easy

Ingredients

Directions

Heat a large skillet and cook nuts over moderate heat 7 to 8 minutes until golden and well toasted ¿ your nose will know when they are done. Transfer nuts to a plate and return pan to stove top. Add butter to the pan in small pieces. Melt butter and spice it with anise, cinnamon, pepper and nutmeg. Let butter infuse a minute then pour over nuts. Turn off heat. Add smoked nuts to the skillet and turn to combine evenly with butter.

IDEAS YOU'LL LOVE

Holiday Biscotti

Recipe courtesy of Giada De Laurentiis

Date Nut Spice Bread

Recipe courtesy of Ina Garten

Neapolitan Holiday Cookies

Recipe courtesy of Valerie Bertinelli

Brown Sugar Spiced Salmon

Recipe courtesy of Katie Lee

Glazed Salmon With Spiced Carrots

Recipe courtesy of Food Network Kitchen

Spiced Cocktail Nuts

Recipe courtesy of Rachael Ray

Sweet and Savory Holiday Pie Spiced Nuts with Bacon

Recipe courtesy of Food Network

Spiced Nuts

Recipe courtesy of Martha Stewart

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          Get Cooking