Recipe courtesy of Ree Drummond
Total:
1 hr
Active:
15 min
Yield:
4 drinks, plus additional ginger-lemon syrup
Level:
Easy
Total:
1 hr
Active:
15 min
Yield:
4 drinks, plus additional ginger-lemon syrup
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Heat the sugar and 1 cup water in a small pot until the sugar has dissolved and the liquid just comes to a boil. Turn off the heat and add the ginger. Let cool, then strain the syrup into a large mason jar and discard the ginger. Add the lemon juice to the syrup and refrigerate until ready to use.

Fill 4 large glasses with ice, pour 1/4 cup of the syrup into each glass and top up with some club soda. Add a slice of lemon to each glass and serve.

IDEAS YOU'LL LOVE

Miso-Ginger Marinated Grilled Salmon

Recipe courtesy of Bobby Flay

Ginger Lemonade

Recipe courtesy of No Author

Ginger Lemonade

Recipe courtesy of Melissa d'Arabian

Ginger Lemonade

Recipe courtesy of Daphne Brogdon

Cucumber and Ginger Fizz

Recipe courtesy of Geoffrey Zakarian

Ginger Grapefruit Fizz Cocktail

Recipe courtesy of Trisha Yearwood

Ginger-Tea Lemonade

Recipe courtesy of Giada De Laurentiis

Honey-Ginger Lemonade

Recipe courtesy of Nancy Fuller

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Farmhouse Rules

          10:30am | 9:30c

          Farmhouse Rules

          11:30am | 10:30c

          Farmhouse Rules

          12:30pm | 11:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c
          On Tonight
          On Tonight

          Cooks vs. Cons

          10pm | 9c

          Cooks vs. Cons

          11pm | 10c

          Chopped

          3am | 2c

          Get Cooking