Beer Biscuits

Total Time:
15 min
Prep:
5 min
Cook:
10 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 2 1/4 cups all-purpose baking mix, recipe follows
  • 2 tablespoons sugar
  • 1 cup beer
  • All-Purpose Baking Mix:
  • 6 cups all-purpose flour
  • 3 tablespoons baking powder
  • 2 teaspoons salt
  • 3/4 cup shortening
Directions

Preheat oven to 375 degrees F.

In a large mixing bowl, mix all ingredients with a whisk until just combined. Using 2 spoons divide dough into 4 even mounds and put on a baking sheet. Bake for 8 to 10 minutes until golden brown.

All-Purpose Baking Mix:

In a large bowl combine the flour, baking powder and salt. Cut in the shortening with a pastry knife or fork until the mixture is well blended. Use in recipes that call for Bisquick or all-purpose mix.

Yield: 7 cups


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    This recipe is featured in:

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