Blueberries Foster

Name: Blueberries Foster
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 4 servings
Ingredients: 3 tablespoons unsalted butter; 1/3 cup light brown sugar; 1/4 teaspoon pumpkin pie spice; 1/4 cup spiced rum; One 12-ounce bag frozen blueberries, thawed; 4 scoops vanilla ice cream, for serving

Getting reviews...

Level: Easy
Total: 10 min

Prep: 5 min
Cook: 5 min

Yield: 4 servings

Level: Easy
Total: 10 min

Prep: 5 min
Cook: 5 min

Yield: 4 servings

Ingredients

Deselect All

3 tablespoons unsalted butter

1/3 cup light brown sugar

1/4 teaspoon pumpkin pie spice

1/4 cup spiced rum

One 12-ounce bag frozen blueberries, thawed

4 scoops vanilla ice cream, for serving

Directions

Watch how to make this recipe.

In a medium skillet over medium heat, melt the butter. Add the brown sugar and pumpkin pie spice. When the sugar has dissolved, add the spiced rum and cook for another minute (if cooking on a gas range, turn the flame off before adding the rum). Gently stir in the blueberries. Cook until the berries are heated through but still retain their shape, 3 to 4 minutes.
To serve, scoop the ice cream into bowls and top with the warm blueberry mixture.