Caviar Plate

Recipe courtesy Wolfgang Puck

Show: Wolfgang PuckEpisode: Holiday Entertaining, Wolfgang-style

Recipe categories: Lemon, Dairy, Eggs, Caviar, Fish,
more
- Cuisine : American
- Technique : Toasting , Baking

recipe
ratings & reviews(1)

Rated 1 stars out of 5

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Total Time:: 15 min
Prep: 15 min

Yield:: 4 servings

Level:: Easy

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Ingredients

Osetra caviar
3 eggs, hard boiled
1 lemon, cut into wedges
1 small red onion, small diced
1/4 cup chopped chives
1/4 cup creme fraiche
1/4 cup melted butter
Blini (mini-crepes)
Toast points

Directions

Place the caviar tin in a small bowl of ice, to keep cold. Peel eggs and separate the whites and yolks. Chop yolks and whites separately. Place caviar on a platter and surround with small bowls of chopped egg yolks and whites, lemon wedges, red onion, chives, creme fraiche, melted butter, blini, and toast points.

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Read all 1 reviews

By finearf_10241152

New York, NY

on December 24, 2008
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I thought there would be a recipe for blinis. There is no recipe for anything

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