About the Show

Sara Moulton shares her favorite recipes and her years of experience as Gourmet Magazine's executive chef.

Most Popular Recipes

All Cooking Live Recipes

Smothered Chicken

Egg Drop Soup

Salt and Pepper-Fried Squid with Spicy Lemongrass Dipping Sauce

Sweet Potato Tart

Eggs in a Nest

Butterflied Leg of Lamb Marinated in Yogurt and Mint

Marinated Turkey Breast

Peaches, Raspberries, and Blueberries with Prosecco

Ranchero Burrito with Bran Cereal

Flatbread

Raspberries Romanoff

Oven Baked Pepper Bacon

Creamy Garlic-Buttermilk Dressing

Sweet Pepper Pickles

Peanut Butter-Chocolate No-Bake Cookies

Grilled Maine Lobster Tails Smothered in Curry Mango Butter with Green Papaya Salad

Loads-of-Blueberries Coffee Cake

Mini Ham Croissants

Sauteed Boneless Pork Chops

Eggplant Dip with Pomegranate and Tahina

Prune Roast

Pappardelle with Asparagus and Lemon

Old-Fashioned Yeast-Raised Doughnuts

Jerusalem Artichoke Soup with Lemon And Saffron

Witch's House

Beefy Spuds

Parsnip Pancakes