BBQ Duck with Corn Pancakes and Habanero Sauce, guests butcher Frank Bonsangue and wine expert Craig Petroff
Black Bean Soup, Pork Adobo Sandwiches, guest actor/comedian Doug E. Doug
Grilled Pork Tenderloin Filled with Walnut Romesco and Caramelized Date-Shallot Sauce, guest wine expert Laurence Kretchmer
Pomegranate-Glazed Quail Salad with Orange Vinaigrette and Spicy Pecans, guest wine expert Laurence Kretchmer
Tostones with Salmon Tartare and Avocado Chipotle Relish, Cornmeal-Crusted Oysters with Mango Vinaigrette and Red Chile
Red Chile-Crusted Filet Mignon with Ancho Chile Mushroom Sauce, Double-Baked Horseradish Potatoes, guest Joy Behar, co-host of ABC's 'The View'
Grilled Tuna with Shellfish Mole, Toasted Almond Mashed Potatoes, guest fish expert Joey Fravola
Lobster Pan Roast with Salsa Verde and Spicy Tomato Relish, guest actor Mario Lopez from 'Pacific Blue' and 'Saved by the Bell'
Oven-Roasted Lamb Shanks with Roasted Tomatoes and Toasted Orzo, guest butcher Frank Bonsangue
Oven-Roasted Tomato and Garlic Soup, Open-Faced Serrano Ham and Manchego Cheese Sandwich, guest produce expert Sandy Kostas
Pan-Fried Halibut Filets with Roasted Vegetable Chile Broth, guest actress/gymnast Cathy Rigby
Pan-Roasted Chicken with Crushed Blackberry Ancho Sauce, Green Onion Smashed Potatoes, guest Ed Koch, former NYC mayor
Pan-Roasted Muscovy Duck, guest Elizabeth Vargas, ABC News Correspondent
Pan-Roasted Salmon with White Bean Ancho Broth, guest Joseph Bertuccio, wine expert
Pan-Roasted Cornish Hen with Blue Corn Chorizo Dressing with Cranberry Mango Relish, guest Joseph Bertuccio, wine expert
Pan-Roasted Snapper in White Bean and Chickpea Broth with Roasted Garlic Aioli, guest comedian Dom Irrera
Pan-Roasted Venison with Spicy Cranberry Mexican Cinnamon Sauce, guests actors Jesse L. Martin ('Ally McBeal') and Adam Pascal ('Rent')
Potato and Cascabel-Crusted Halibut with Mango Carrot Broth and Mango Green Onion Salsa, guest fish expert Joey Fravola
Potato Horseradish-Crusted Red Snapper with Black Olive-Roasted Red Pepper Relish, Frisee Salad with Roasted Garlic Vinaigrette, guests Vivica A. Fox, actress, and Todd Leaf, Kraft contest winner
Red Chile 'Peking Duck' with Pineapple Red Onion Salad, guest Ming Tsai
Roasted Chicken with Roasted Garlic Sauce and White Truffle Oil with Herbed Potato Puree, guest Ming Tsai
Roasted Lobster Blue Corn Pancakes with Red Curry Sauce and Corn Relish, guest Katie Brown, host of 'Next Door with Katie Brown'
Rosemary-Marinated Chicken with Roasted Lemon Sauce, Capers, and Herbed Potato Cake, guest Mother Love, host of 'Forgive or Forget'
Saffron Risotto with Grilled Shrimp and Green Onion Vinaigrette, guest Al Franken, writer/actor
Seared Tuna Tostada with Black Bean Mango Salsa, guest B.D. Wong, actor
Shellfish and Chicken Paella with Saffron Rice Chorizo and Green Peas, guests Joey Fravola, fish expert, Meryl Hillsberg, party planner
Shellfish Posole Stew with Blue Cornbread and Red Chile Butter, guests Joey Fravola, fish expert, Meryl Hillsberg, party planner
Slow-Roasted Salmon with a Warm Preserved Lemon and Crispy Caper Vinaigrette and Thinly Sliced Potatoes, guest actress/author Suzanne Somers
Shrimp and Salt Cod Ravioli with Yellow Pepper Romesco Sauce, guest Ana Gasteyer, from 'Saturday Night Live'
Spice-Rubbed Pork Tenderloin, Garlic and Goat Cheese Tamale, guest butcher Frank Bonsangue
Salmon Tartare-Stuffed Piquillo Pepper Tapas, Fried Squid and Roasted Wil Mushroom Tapas, guest David Brenner, comedian
Spicy Maple-Glazed Pork Chops with Apple Ginger Chutney, guest Elaine Paige, stage actress
Grilled Shrimp with Lemon-Dill Butter and Orzo Salad
Orange & Roasted Garlic Shrimp with Barley Risotto, Barley Risotto with Lima Beans, Asparagus, and Spinach
Rib-Eye Steak with Chimichurri Marinade, Grilled Mushroom Potato Salad with Dijon Mustard Vinaigrette, Dried Chile Mustard Sauce
Grilled Pepper Crusted T-Bone Steaks with Worcestershire Chive Butter, Grilled Leeks with Herbed Vinaigrette