Season 23, Episode 1

Conquer and Cook

The Kitchen is helping conquer cooking fears with foolproof recipes for entertaining and feeding a crowd. Jeff Mauro kicks things off with easy tips for homemade Cavatelli with Mushroom Butter Sauce. Then Katie Lee gives a lesson in Seafood 101 with her Cioppino, and Geoffrey Zakarian shares broccoli rabe basics for his Pan-Roasted Broccoli Rabe. The hosts also break down classic culinary techniques for cooking with confidence. Sunny Anderson teams up with the star of OWN's Baking Christmas, Aloma Wright, to bake a Jingle Bell Bundt Cake just in time for the holidays. Finally, the hosts test Geoffrey's iron palate and share new ways to use favorite flavors.
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More From This Episode

Recipes From This Episode

Cavatelli with Mushroom Butter Sauce

Pan-Roasted Broccoli Rabe "Bagna Cauda"

Cioppino

Cherries Jubilee

Caramel Sauce

Crave-Worthy Comfort Food
"Thankfull" Thanksgiving

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