Think of this as deconstructed twice-baked potatoes that have been reconstructed into a cheesy, creamy casserole. True to the traditional side dish, this one is studded with crispy bacon and boasts sour cream for subtle tang.

Ree adds a twist to classic shrimp cocktail by grilling the shrimp to give this dish intense BBQ flavors in every bite

Tossed in spicy buffalo sauce and topped with salty gorgonzola cheese crumbles, these bite-sized meatballs are sure to be a crowd favorite!

Ree seasons the pulled pork with a spice mix of smoked paprika, chile powder and cayenne pepper for tons of bold flavor with just enough heat. And don't forget the cool fixings on top to balance it all out