Recipe courtesy of American Gonzo Food Corporation
Avocado Toast
- Level: Easy
- Yield: 1 toast
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 772
- Total Fat
- 39
- Saturated Fat
- 6
- Carbohydrates
- 95
- Dietary Fiber
- 19
- Sugar
- 9
- Protein
- 20
- Cholesterol
- 0
- Sodium
- 989
- Total: 5 min
- Prep: 5 min
Ingredients
1 Haas avocado
Juice of 1/2 lime
Kosher salt
1 slice pain au levain, toasted
4 to 6 slices pickled Fresno chiles or pickled jalapenos
1/4 cup loosely packed red radish sprouts
4 cilantro leaves
Pinch Maldon salt
Olive oil, for drizzling
Directions
- Use a fork to smash the avocado in a small bowl, leaving it slightly chunky; stir in the lime juice and season with kosher salt. Spread the avocado smash on the toasted pain au levain, and top with the pickled chile slices, red radish sprouts and cilantro. Sprinkle a little Maldon salt on top and finish with a few drops of olive oil; serve.