Cookie Glaze
- Level: Easy
- Yield: 14 to 16 cookies
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 15 servings
- Calories
- 93
- Total Fat
- 3
- Saturated Fat
- 1
- Carbohydrates
- 16
- Dietary Fiber
- 0
- Sugar
- 11
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 42
- Total: 5 min
- Prep: 5 min
Ingredients
1 cup confectioners sugar
Sugar sprinkles, such as hot pink or white, for decorating
14 to 16 bakery shortbread or sugar cookies
Directions
- Mix the confectioners sugar with 2 tablespoons of water until it forms a thin smooth glaze. Spoon the glaze onto each cookie then decorate with the sprinkles.