Cantaloupe Coconut Water

  • Level: Easy
  • Yield: 6 to 8 servings
  • Total: 10 min
  • Active: 10 min
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Ingredients

3 cups cubed cantaloupe

1 handful fresh mint leaves, torn, plus whole sprigs, for garnish 

6 cups coconut water 

1 lime, juiced 

Directions

  1. Divide the cantaloupe and torn mint leaves among the glasses and muddle well. Top off each glass evenly with coconut water and lime juice. Garnish with mint sprigs.

Let's Get Cooking!

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dawnodom2112

Simply awesome!!!!

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