Cocktail Sauce

  • Level: Easy
  • Yield: 1 cup
  • Total: 5 min
  • Active: 5 min
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Ingredients

1/2 cup ketchup

1/2 cup chili sauce 

2 tablespoons horseradish 

Juice and zest of 1 lemon

Hot sauce, as needed 

Directions

  1. Combine the ketchup, chili sauce, horseradish, lemon zest and juice and hot sauce to taste in a small mixing bowl. Serve alongside fried shrimp. Store, refrigerated, in an airtight container.

Let's Get Cooking!

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grandessa111

I have been making this for many moons! <div> Better than any you can buy!<div><div>I add a bit of Worchestershire sauce to mine... 2 or 3 dashes.  LOVE IT!</div></div></div>

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