Recipe courtesy of The Lobster Shack
Lobster Roll
- Level: Easy
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 228
- Total Fat
- 6
- Saturated Fat
- 1
- Carbohydrates
- 21
- Dietary Fiber
- 1
- Sugar
- 3
- Protein
- 21
- Cholesterol
- 128
- Sodium
- 658
- Total: 10 min
- Prep: 10 min
Ingredients
1 hot dog roll, toasted (recommended: "New England-style" hot dog roll, no crust, split on top)
2 to 3 leaves lettuce
3 to 4 ounces freshly picked lobster meat (1 lobster's worth)
1 teaspoon mayonnaise
Directions
- Place the lettuce in a bed on the bottom of the hot dog roll. Layer the lobster meat on top of the lettuce and place a dab of mayonnaise on top of the meat. Enjoy!