Nancy's Pomegranate Guacamole

  • Level: Easy
  • Yield: 4 to 6 servings
  • Total: 15 min
  • Active: 15 min
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Ingredients

1/2 small white onion, finely chopped

1 serrano chile, finely diced 

3 ripe avocados 

1/4 cup finely chopped fresh cilantro 

1 1/4 teaspoons kosher salt 

Juice of 2 limes 

1 large clove garlic, minced 

Seeds from 1/2 medium pomegranate (about 1/2 cup) 

Directions

  1. In a medium bowl add the onion and the chile. Split the avocados in half and remove the pits. Scoop the avocados into the bowl along with the cilantro, salt, lime juice and garlic. Mash everything together, and then fold in the pomegranate seeds.

Let's Get Cooking!

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Julia M.

I can make this dip for a super bowl party but you will double the recipe or triple it.

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