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Recipe courtesy of Rachael Ray

Mulled Maple Syrup

  • Level: Easy
  • Yield: 2 cups
  • Nutritional Analysis
    Per Serving
    Serving Size
    1 of 4 servings
    Calories
    412
    Total Fat
    0
    Saturated Fat
    0
    Carbohydrates
    106
    Dietary Fiber
    0
    Sugar
    95
    Protein
    0
    Cholesterol
    0
    Sodium
    19
  • Total: 20 min
  • Prep: 5 min
  • Cook: 15 min
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Ingredients

2 cups maple syrup

1 cinnamon stick

1 large piece orange rind

3 whole cloves

Directions

  1. Place syrup in a small sauce pot. Turn heat on low. Add cinnamon stick to the pot. Stud the orange rind with cloves and simmer for 15 minutes. Remove spices with slotted spoon and transfer to a serving pitcher.
Show: 30 Minute Meals
Episode: Holiday in a Hurry

Categories:

American Fruit Orange Recipes Breakfast Brunch Recipes for a Crowd Gluten Free Low-Fat Low Sodium Vegan

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8 Reviews
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Ashyn F.

I use this EVERY year at the holidays since the very first year it came out...love love love it...use the real thing if you can get it!<br />you can make your own from sugar, maple flavoring, butter flavoring, and vanilla. pair it with the gingerbread waffles!

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