Recipe courtesy of Al Lucero

The Mango Margarita

  • Level: Easy
  • Yield: 1 cocktail
  • Total: 5 min
  • Prep: 5 min
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Ingredients

1 1/4 ounces silver tequila

1-ounce triple sec

1 1/2 ounces freshly squeezed lemon juice

2 ounces simple syrup or sweet-and-sour mix

3/4 cup partially frozen mango, unsweetened (prefer individual quick frozen or fresh)

Directions

  1. Place all of the ingredients in a blender and blend until smooth. Pour the mixture into a hurricane-style glass.

Let's Get Cooking!

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lemaistre7

Didn’t have enough frozen mango, so I added some pineapple. Delicious. I will make this one again.

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