This hot spot has garnered buzz for bringing upscale eats and live entertainment together under one roof. The Grill lures in the pre-show crowds with its inventive New American cuisine informed by regional ingredients. The menu encompasses both small plates and entrees, meaning you can nibble on finger foods (the gluten-free Buffalo cauliflower bites are stellar) or tuck into something more substantial, such as the grilled duck breast served over fingerling potatoes and root vegetables.
Special Dishes: Grilled Duck Breast, Gluten-Free Buffalo Cauliflower Bites
Seen an error? Report This Listing
Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.