King Neptune's is the place to get your hands on "royal reds," deep-water shrimp pulled from the Gulf of Mexico. These ruby red, sweet-and-salty shellfish are distinctive to Alabama. Also try the po' boys, mixed platters — fried, steamed or grilled — and other seafood delicacies.
Special Dishes: Steamed Aquila Royal Red Shrimp
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.