Rumored to be the catalyst for Los Angeles’ craft cocktail scene, this speakeasy is one of the city’s best-known secrets. The menu rotates four times a year, but the cocktails are always sharp and polished. They’re meticulously crafted, down to syrups made daily and ice chiseled with precision.
Special Dishes: Rotating Menu of Handcrafted Cocktails
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.