Joe’s Taco Lounge & Salsaria combines Mexican street food with the traditional cooking of the Yucatan Peninsula. Rachael recommends the fish tacos and, for something spicy, the grilled and stuffed pasilla chili. Spicy-food lovers will also appreciate the 200-plus hot sauce bottles lining the walls.
Special Dishes: Fish Taco, Grilled and Stuffed Pasilla Chili
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.