At Dark Horse Roasters, beans are roasted in-house and then ground for French-press, cold-brewed and pour-over coffees, which are served alongside treats like vegan doughnuts. This impossibly popular spot — with three locations in San Diego and another in Truckee, Calif. — also has a subscription club, through which fans can sign up and have bags of house-roasted beans delivered weekly or monthly.
Special Dishes: Cold-Brewed Coffee, Pour-Over Coffee, Vegan Doughnuts
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