Restaurants

Alex Guarnaschelli 's Driftwood Room focuses on fresh, local Floridian ingredients, which can also be ordered poolside from the hotel's Nautilus Cabana Club — think Lemonfish crudo with piquillo peppers and Roma tomatoes blended with olive oil and basil, a roasted mushroom crostini, and indulgent items like the oozy passion fruit-filled yeast doughnuts.

Special Dishes: Lemonfish Crudo, Passion Fruit-Filled Yeast Doughnuts

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